Old Elk

Traditionally, the bourbon proofing process takes 24-48 hours. However, we choose to do it for significantly longer (weeks instead of days) and in smaller increments to keep the liquid cool when going from barrel to bottling proof.... Read More

100 Proof, 50% Alc/Vol

Rye Whiskey. It’s a benchmark for others, but for us it’s an exceptional standard that we’ve achieved. Taste this knock-out rye, made up of 95 percent rye and 5 percent malted barley, and... Read More

Five year old bourbon; 51% corn, 45% wheat, 4% malted barley. This bourbon offers a simple but rather pungent nose, with notes of both menthol and barrel char in evidence. Light aromas of chocolate, malt balls, and some pepper... Read More