Sangiovese

Mouthwatering raspberry, orange and pomegranate flavors are balanced by the perfect amount of juicy acidity. Dry, tangy and vibrant! Just a touch of lime and mineral notes checks in on the long finish.

Taste for yourself why Barnard... Read More

The name Dogajolo was invented by Carpineto’s founders, derived from the Italian word doga, meaning “stave” — the narrow strips of wood used to form oak casks. A young wine that boasts fruity aromas with... Read More

100% Sangiovese grosso. Alcoholic fermentation in inox tank. Ageing 1 year in big barrows of Slavonian oak and 2 years in French oak. Color ruby red garnet, flavors of ripe berry, spicy scents of vanilla, cinnamon and tobacco.... Read More

Bright ruby red color. On the nose notes of blackberries, leather, cherries and red currant with a touch of liquorice and vanilla. Sweet and persistent tannins.