Cava

50% Xarel-lo, 25% Macabeu, 25% Parellada. All-estate fruit. After primary fermentation, a long, slow secondary fermentation at low temperature followed by twelve months’ aging sur liein bottle before disgorgement.... Read More

Freixenet’s most popular cava, Cordon Negro Brut is often referred to as the “Black Bottle Bubbly.” As the #1 imported sparkling wine in the world, crisp and creamy Cordon Negro Brut’s delicate bubbles... Read More

Cordon Negro Extra Dry was introduced in 1990 to appeal to changing customer preferences. Updated to trend along with more modern palates, Cordon Negro Brut Extra Dry is a crisp sparkling wine with just a nuance of sweetness,... Read More

Freixenet Cordon Negro Rosé sparkling wine delivers a premium, smooth, soft glass of bubbly with an appealing color and a delightfully long finish. This beautiful cava stands alone as an elegant choice with its fruity vanilla... Read More