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"Deeply colored and full-bodied, with layers of rich cassis and spice flavors balanced with supple tannins and a long velvety finish.

Aromas of blackberry, cocoa, and currant lead to a rich, layered mouthfeel, replete with black... Read More

"Bright lemon and apple aromas mingle with hints of toasty barrel complexity, and on the palate, pear and pineapple with spice and refreshing acidity will have you coming back for another glass.

We barrel fermented 60% of this... Read More

Rodney Strong Rosé of Pinot Noir is a Rosé that inspires. It can happen anytime. It begins with a simple sip from a glass… with friends or alone. It can happen in jeans and a tee shirt or in an evening dress.... Read More

Fresh, bright and crisp, this Sauvignon Blanc is a wine of balance, richness and aromatic complexity. The Alexander Valley fruit provides the backbone to this Sauvignon Blanc, while the ocean cooled Russian River Valley fruit... Read More

Roederer Estate Anderson Valley Brut builds on the 200-year winemaking tradition established by Champagne Louis Roederer in France. The first California sparkling wine produced by Roederer, the Anderson Valley Brut has established... Read More

It's been a few decades since a Colossal Claude sighting has been reported, but we're fairly certain the massive sea monster has been laying low off the coast of his favorite brewery. Word has it that after years of terrifying... Read More

Dead Guy is a German-style Maibock made with Rogue's proprietary "PacMan" ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. Dead Guy is created from Northwest Harrington,... Read More

Dead Guy is a German-style Maibock made with Rogue's proprietary "PacMan" ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. Dead Guy is created from Northwest Harrington,... Read More

Dead Guy is a German-style Maibock made with Rogue's proprietary "PacMan" ale yeast. It is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. Dead Guy is created from Northwest Harrington,... Read More

Enticing aromas of vanilla, peach and mango are layered with apricots, creme brulee, butter and a slight minerality. Those scents are echoed as flavors on the creamy, rich palate, along with peach, pie crust and baking spices.... Read More

This is first-class Guatemalan rum is made from virgin sugar cane honey--the first press of the sugar cane that's boiled down to thicken--rather than molasses, which is a byproduct of the sugar-making process. This results... Read More