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Freeze-dried orange peel enveloped in Belgian dark chocolate

55% Cocoa
Smooth semi-sweet dark chocolate
Crispy bits of tangy orange peel gently release their flavor
Chocolate and orange unite exquisitely and relax into a lasting... Read More

Crunchy bits of salted pretzel sticks contrast with creamy Belgian milk chocolate for a true delight

33% Cocoa
Salted pretzel sticks in creamy milk chocolate

Creamy Belgian milk chocolate crafted from a blend of Javanese and African cocoa beans.

33% Cocoa
Sweetness transitions to creaminess
Caramel-like flavors blend into a light cocoa finish

Freeze-dried raspberry pieces enveloped in Belgian dark chocolate

55% Cocoa
Smooth semi-sweet dark chocolate
Crispy bits of tart raspberries bursting with flavor
The initial contrast of flavors harmonize with a light raspberry... Read More

Salted caramel in premium Belgian dark chocolate

55% Cocoa
Classic European chocolate gives way to premium sweet and salty caramel filling

Strong, bittersweet Belgian dark chocolate crafted to deliver an exceptionally smooth experience in dark chocolate

70% Cocoa
Intense and well-rounded cocoa flavors
Melts smoothly into a pleasant cocoa finish... Read More

Strong, bittersweet Belgian dark chocolate crafted to deliver an exceptionally smooth experience in dark chocolate

70% Cocoa
Intense and well-rounded cocoa flavors
Melts smoothly into a pleasant cocoa finish... Read More

Smooth Belgian milk chocolate with chunks of almond toffee

33% Cocoa
Creamy Belgian milk chocolate
Buttery sweet toffee and dry roasted almonds

Carefully distilled to showcase the complex, spicy flavor of the Polish rye, its peppery flavor profile can be enjoyed straight up, mixed into a spirited Bloody Mary, or balance sweet cocktails. Whisky drinkers generally gravitate... Read More

The perfect balance of refreshing sparkling wine with aromas and mellow flavours of the “Ume” fruit. Using 100% of Japanese premium Nanko Ume. Enjoy chilled anytime and as a wonderful accompaniment for special occasions... Read More

If there is a perfect combination of Umeshu with something, it must be yuzu. Famously cultivated in the Shikoku island of Japan, this thorny yet beautiful citrus infuses Umeshu with its floral wonders and its refreshing citrus... Read More

"The Christian Brothers V S Brandy is distilled using the same time-honored pot still production method used with fine Cognacs. This exceptional American Brandy is then aged for 2 to 6 years in oak barrels. Hand selected barrels... Read More

"The Christian Brothers V S Brandy is distilled using the same time-honored pot still production method used with fine Cognacs. This exceptional American Brandy is then aged for 2 to 6 years in oak barrels. Hand selected barrels... Read More

The 2017 vintage got off to a late start due to our cool spring temperatures, but a warm summer helped to ripen the grapes and push flavors. Harvest weather was ideal with warm days and cool evenings. This wine displays classic... Read More

This 2018 Chardonnay is full of fresh and lively fruit, showing ripe peach, nectarine and honeydew with hints of jasmine and lily. The marriage of nuanced oak, supple tannins and crisp acid bestow an enjoyable tension to be enjoyed... Read More

A mild spring in 2018 brought forth an early and consistent fruit set that eased into a moderately warm summer. The cooler than normal temperatures through harvest provided extra hangtime without excessive sugar accumulation.... Read More

DID YOU KNOW?

Native to the Basque region of Spain, the game of Jai Alai involves players launching a ball from a curved mitt called a cesta in an attempt to outsmart and outmaneuver their opponents on a court called a fronton.... Read More