Italian Red Wine

The Chianti region of Tuscany extends from the city of Siena in the south to Florence in the north. Between those two cities, vines of Sangiovese grow on high hills where the intense summer heat is kept in check by the cool mountain... Read More

Nobody knows from where the name Cagnina comes, but this wine has been made since the 13th century exclusively in the Emilia Romgna Region, just south of Venice, in Italy. Adesso, which means now in Italian, is a wine that is... Read More

60% Negramaro, 30% Primitivo, and 10% Malvasia Nera from several prestigious sites in Puglia. The wine is vinified and matured entirely in stainless steel.

Dark ruby-red in color with garnet shades. Intense and elegant aromas of ripe fruit, raisins and spices with vanilla, tobacco, cocoa and anise. Persistent, warm flavors, velvety and harmonious. This is a wine for meditation —... Read More

Aromas of menthol and roasted coffee bean lead the nose. It's straightforward, with red berry and star anise alongside solid but not very persistent tannins. Drink 2020–2025.

Color: Ruby red. Flavor: Mild and fruity. Taste: Full bodied, velvety, pleasantly dry. Serving Temperature: 18°C. Food Matching: Highly flexible, superb with meat dishes, excellent during the first two years following the... Read More

This wine has an intense ruby red colour. The bouquet is delicate and fruity. The taste is full-bodied, velvety and pleasantly dry.

The name Dogajolo was invented by Carpineto’s founders, derived from the Italian word doga, meaning “stave” — the narrow strips of wood used to form oak casks. A young wine that boasts fruity aromas with... Read More

Bell'Agio Chianti is available in the traditional straw-covered bottle. This wine is a vibrant ruby color and has a full bouquet reminiscent of violets. The taste is dry and smooth with zesty notes of cherry and berry fruit.... Read More

Bell'Agio Chianti is available in the traditional straw-covered bottle. This wine is a vibrant ruby color and has a full bouquet reminiscent of violets. The taste is dry and smooth with zesty notes of cherry and berry fruit.... Read More

This full-bodied and fruity Sweet Red wine carries notes of apricot and peach. Its balanced flavor pairs perfectly with smoked meats, Mexican dishes, spicy fare, and a day full of wanderlust. Castello Del Poggio sure represents... Read More

Only the Finest grapes from our estate vineyards were selected for our Riserva. Fruit Parcels from different sites were kept separate during fermentation and aging, providing with an enticing range of flavours and textures for... Read More

Slightly lower in sugar and alcohol than its bianco counterpart, Contratto’s Vermouth Rosso has quickly established itself as one of the apertivi and modifier of choice amongst the bartending elite. Herbaceous, sweet, acidic... Read More

For our Chianti, we source our grapes from south-facing hillside vineyards outside Vinci and Cerreto Guidi in the western part of the Chianti region.

Our Chianti is made with 90% Sangiovese grapes and 10% Merlot grapes. The grapes... Read More

Intense deep ruby red, complex aroma of plum and cherry, with spicy notes of vanilla and rosemary. A full-bodied and well-balanced wine.

Food Pairing:RED MEAT & GAME

100% Montepulciano d’Abruzzo. Ruby red with garnet reflections, Fantini Montepulciano d’Abruzzo DOC’s bouquet is fruity and quite persistent, reminiscent of red fruits, marasca cherries and plums with vanilla... Read More