Larceny was hand selected by the Master Distillers to have a taste profile of a six-year-old Kentucky Straight Bourbon Whiskey. Made with wheat as the secondary grain, instead of the traditional rye, Larceny is a smoother tasting... Read More
AS SPIRITS CONNOISSEURS OURSELVES, WE WANTED TO BRING A TOP-SHELF RYE WHISKEY TO MARKET FOR YOUR ENJOYMENT. AFTER CAREFUL CONSIDERATION AND PASSIONATE DISTILLATION PROCESS LEADSLINGERS SPIRITS IS EXTREMELY PROUD TO PRESENT ‘FIGHTING... Read More
Legent™ is a Kentucky straight bourbon whiskey partially finished in wine and sherry casks. But it's more than that. It pushes the boundaries for how bourbons can be created while remaining true to the core of bourbon's... Read More
40% ABV / 80 Proof Most gins are made by simultaneously distilling juniper and other botanicals within the same still. However when boiled together, certain botanicals are overworked, resulting in the extraction of tannin-like... Read More
43% ABV / 86 Proof We begin by fermenting a traditional sour mash of corn, malted barley, and rye at colder temperatures, but without the aid of refrigeration. Fermentation takes more time this way, but results in a softer whiskey... Read More
20% ABV / 40 Proof Using blackberries from the northwestern region of the Rocky Mountains, Leopold Bros. creates a rich and complex liqueur that can be used in cocktails, as a digestive, and even in cooking. The deep purple color... Read More
40% ABV / 80 Proof The finest blackberries from the Rocky Mountain region are harvested over the summer, juiced, and blended with our whiskey, creating an intensely rich spirit. The whiskey rests in charred American barrels, where... Read More
Before Prohibition, many American distillers added small amounts of fruit juices to sweeten the whiskey as it aged in wooden barrels. We revive this classic style of whiskey production by juicing world-renowned Montmorency tart... Read More
30% ABV / 60 Proof We start by de-stoning and macerating famous Colorado Palisade peaches, then strain and juice the peaches and blend the result with our whiskey. Later, we rest the whiskey in charred American oak barrels, where... Read More
20% ABV / 40 Proof Created from one-of-a-kind Montmorency cherries, Leopold Bros. Michigan Tart Cherry Liqueur brings something new to classic cocktails like Manhattans, Singapore Slings, and Gin & Tonics. While most cherries... Read More
57% ABV / 114 Proof When making a version of this maritime classic, we distill each component, including juniper, coriander, cardamom, and Bergamot, individually before bringing them together, creating a bold, and aromatic gin... Read More
40% ABV / 80 Proof The best apple varieties are picked, juiced, and blended with our whiskey, creating a supple and warm spirit. The apples oxidize in charred American oak barrels, where notes of dried fruit, apricots and raisins... Read More
Red winter wheat is the flavoring grain of Maker's Mark®. It allows the bourbon to sit on the forward pallet of the tongue. Traditional bourbons use rye for their flavoring.
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. In late 2013,... Read More
Renowned for Rye, America's first whiskey, since our founding in 1753, we take production of every barrel of Michter's Rye very seriously. Our US*1 Rye is made from select American rye grain that is sheared to enable the... Read More
We are proud to offer you our Small Batch Bourbon. In the Michter’s tradition hailing from America’s first whiskey distilling company, this bourbon is made from a proprietary mashbill that features the highest quality... Read More
If you drink the whiskey that warmed General Washington’s troops at Valley Forge, does that make you a patriot? Not necessarily, but it indicates you appreciate that Michter’s sets the standard for highest quality,... Read More
Our time tested Fireside Straight Bourbon Whiskey is proudly made from scratch by our talented distilling team in the heart of downtown Denver. Distilled from Colorado corn, barley, and rye and cut to perfection with crisp Rocky... Read More
Our Fireside Old Fashioned is a smooth and delicious whiskey cocktail flavored with natural cherry, fresh orange and angostura bitters. No assembly required. It’s the perfect cocktail guaranteed to please even the most pretentious... Read More
The nose is immediately soft and quite approachable — a surprise given the whiskey’s age — with notes of vanilla, butterscotch, caramel, and a side of juicy orange. That’s the sherry talking, and as the... Read More